|Dimensions||4 × 4 × 14 in|
$10.40 – $13.60
This dairy-free, botanically based Butter Infused Olive Oil is creamy and naturally infused with the rich flavor of butter. Use this golden, vegetarian, olive oil as a butter substitute in baking or anywhere you might use melted butter including: over hot popcorn, with seafood (crab and shrimp), to dip bread in, over pasta, mashed potatoes, rice or in baking. Made from our collection of Ultra Premium Extra Virgin Olive Oils which are then blended in small, artisan batches with 100% natural flavors.
Use in: baking in place of butter, pop/flavor popcorn, eggs, drizzle over vegetables, pasta and seafood, or make a syrup with a fruity balsamic
Pairs well with: Wild Blueberry, Strawberry, Cinnamon Pear, Sicilian Lemon balsamic or mix with Garlic EVOO