Crunchy Turkey Salad
Print Recipe
Crunchy Turkey Salad
Print Recipe
Recipe Notes

1/3 c. Mild or Medium Olive Gourmet Ultra Premium EVOO
3 T. Olive Gourmet Fig Balsamic
1 T. poppy seeds
┬╝ t. black pepper
1 large head Bibb lettuce
2 cups diced cooked turkey or chicken
3 scallions, sliced
1 cup sliced almonds
1 cup chow mein noodles

In a small bowl, whisk oil, balsamic, poppy seeds and pepper; set aside.

Clean lettuce and chop; you should have about 8 cups. Transfer to a medium sized bowl and add turkey, scallions, almonds and noodles. Toss with dressing and serve immediately

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