Garlic Extra Virgin Olive Oil
The rich flavor of slow roasted garlic!
Garlic and olive oil are staples of Mediterranean cooking and you can use this oil in just about anything. If you like garlic, you’ll love this versatile EVOO. Exceptionally good for dipping with bread.
Use in: sautéing meats, over pasta, over veggies, bread dipping, baking and any place you want the savory taste of garlic
Pairs well with: Strawberry, Sicilian Lemon, Raspberry, Black Cherry, Fig, Red Apple, Ripe Peach, Lemongrass Mint, Jalapeño, 18-Year Traditional and just about everything else!