With whispering notes of savory, thyme, rosemary, basil and bay leaf, our all natural Herbs de Provence is an aromatic blend of quintessential summer herbs.
Perfect as an oil for bread dipping. It’s a showstopper when drizzled over grilled chicken, rubbed on turkey before roasting, or in aioli. Great as an addition to sauces and fresh breads.
Use in: roasting lamb, drizzle on potatoes and roasted veggies,as a finishing oil on meats, poultry and fish
Pairs well with: Ripe Peach, Sicilian Lemon, Lavender, Grapefruit, Blackberry Ginger, Strawberry, 18-Year Traditional and more.